Menu for the Week of February 24

25 Feb

After doing such a great job having a plan for 6 weeks, I spent the last month flying by the seat of my pants.  Highlight was last week on the snow day when I made pumpkin pie for breakfast.  So good!  But enough playing.  Time to get organized and back on track!


Menu for Week of February 24


Breakfast: Cheerios

Lunch: Chicken Tortilla Soup

Supper: Brownies & Milk


Breakfast: Cornmeal Muffins & butter

Lunch: Leftover Chicken Tortilla Soup

Snack: Cornmeal muffins

Dinner: Pizza

**Plus make bread & yogurt today


Breakfast: Cracked Wheat Mush & Honey, Apples

Lunch: Soup & bread

Snack: Strawberry yogurt

Dinner: Spaghetti, steamed broccoli, salad

**make beans overnight


Breakfast: Scrambled Eggs & Fried Potatoes

Lunch: Spaghetti & salad

Snack: Apples

Dinner: Kale & Sausage Soup


Breakfast: Cracked Wheat Mush, Huevos Rancheros

Lunch: Casserole

Snack: Strawberry yogurt, toast

Dinner: Bean Casserole, spinach


Breakfast: Coconut milk Cracked Wheat Mush & Bananas

Lunch: Soup & Sandwiches

Snack: Honey Raisin Cookies

Dinner: Tacos


Breakfast: Eggs & Toast

Lunch: Pancakes

Dinner: Homemade Mac n Cheese with Cauliflower, Salad

**Extra snacks throughout week = green drinks


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